Saikyo Shiromiso Kyo no Irodori / 300g（≒1,059 oz）
#NON MSG #Kosher #Gluten Free
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“Saikyo Shiromiso Kyo-no Irodori” is made with 1.8 times more rice-koji than soybeans and it tastes elegantly mild sweet.
Because of its high sugar content and low-salt content only 4.9%, this white miso is best for mixed miso soups, marinades, soups, sauces, dressings, and more.